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	<title>the garden slug</title>
	<link>http://blog.thegardenslug.com</link>
	<description>humble li'l diner, comfortable food, singapore</description>
	<lastBuildDate>Fri, 19 Mar 2010 06:34:56 +0000</lastBuildDate>
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	<item>
		<title>How To Make Your Own Dessert Special in 5 Easy Steps</title>
		<description><![CDATA[step 1: start with some buttery almond fruitcake

step 2: add freshly grated lemon + lime zest

step 3: lots of rum + kahlua between layers

step 4: lots of dense vanilla gelato between layers (keyword here being: lots)

step 5: Ta-dah!

Ok, we lied. It&#8217;s six steps, not five. Sorry.
step 6: slice into manageable portions, drizzle w/ Earl Grey [...]]]></description>
		<link>http://blog.thegardenslug.com/2010/03/19/how-to-make-your-own-dessert-special-in-5-easy-steps/</link>
			</item>
	<item>
		<title>Gonna Make Slugs Sweat</title>
		<description><![CDATA[
Gonna Make Slugs Sweat &#8211; Click here for this week’s top video clips
( thanks for sharing this with us, Nic )
]]></description>
		<link>http://blog.thegardenslug.com/2010/03/05/gonna-make-slugs-sweat/</link>
			</item>
	<item>
		<title>In another episode of &#8220;Never From A Can&#8221;&#8230;</title>
		<description><![CDATA[&#8230; we bring you a step-by-step on today&#8217;s soup: oven roasted herbed veges in a rich tomato stew.
step 1: prepare herbed veges for oven-roasting

step 2: tomato velouté

step 3: (for this step, you need fingers made of asbestos) squeeze the roasted garlic, which is by now very tender &#038; sweet &#038; very the piping hot.

those are [...]]]></description>
		<link>http://blog.thegardenslug.com/2010/03/04/in-another-episode-of-never-from-a-can/</link>
			</item>
	<item>
		<title>What friends &amp; lovers eat</title>
		<description><![CDATA[Photos from our Valentine&#8217;s Day dinner last month. Thank you for celebrating what you cherish most with your friends, lovers &#038; partners at our humble li&#8217;l diner.
Strawberry &#038; Feta Salad

Greek Lamb steak w/ a parsley &#038; green chilli herb mince

Grilled Thai Lime chicken breast stuffed w/ seared bacon, topped w/ a home-made lightly chilli&#8217;ed cream [...]]]></description>
		<link>http://blog.thegardenslug.com/2010/03/04/what-friends-lovers-eat/</link>
			</item>
	<item>
		<title>Introduction to Photography @ The Garden Slug</title>
		<description><![CDATA[Update: Classes are full. Thank you very much for signing up.

Yup, just like that, no catch. (We&#8217;re not the catchy type of ppl anyway, for as long as you&#8217;ve known us, right?)
Just another fun-fun event for our slugphiles, brought to you by yours truly. We&#8217;ve engaged veteran tutor, self-taught photography enthusiast &#038; fellow slugphile Hansel [...]]]></description>
		<link>http://blog.thegardenslug.com/2010/03/03/introduction-to-photography-the-garden-slug/</link>
			</item>
	<item>
		<title>Are you a Little Slug? No, wait&#8230;</title>
		<description><![CDATA[&#8230; are you a Little Birthday Slug?
Come celebrate your birthday with us, we&#8217;ll give you a Little Slug t-shirt. Our little gift to you  
It&#8217;s made of 100% fully-combed cotton. Which means it&#8217;s cooling &#038; won&#8217;t make you itchy.
We&#8217;ve made these in many, many sizes. There will be one to fit you just nice..
whether [...]]]></description>
		<link>http://blog.thegardenslug.com/2010/02/17/are-you-a-little-slug-no-wait/</link>
			</item>
	<item>
		<title>We love you just the way you are</title>
		<description><![CDATA[
p/s:
We are closed today for Lunar New Year celebrations with our families.
On Monday 15th Feb, we are open only for special Valentine’s Day reservations.
We are closed again on Tuesday 16th Feb.
Business as usual from 10am Wednesday 17th Feb.
]]></description>
		<link>http://blog.thegardenslug.com/2010/02/14/we-love-you-just-the-way-you-are/</link>
			</item>
	<item>
		<title>May We All Live Long And Prosper!</title>
		<description><![CDATA[
p/s:
Pls note we are closed today 13th Feb and tomorrow 14th Feb for Lunar New Year celebrations with our families.
On Monday 15th Feb, we are open only for special Valentine’s Day reservations.
We are closed again on Tuesday 16th Feb.
Business as usual from 10am Wednesday 17th Feb.
]]></description>
		<link>http://blog.thegardenslug.com/2010/02/13/may-we-all-live-long-and-prosper/</link>
			</item>
	<item>
		<title>The Garden Slug custom-made Ang Pow!</title>
		<description><![CDATA[OK here&#8217;s the deal. You order one tub of Hearty Tarts, we give you a pack of TGS custom-made can&#8217;t-find-it-anywhere-else Ang Pows. Deal? 

OK lah, you know what, just come up to us and ask if you want some. (Ang Pows, I mean.)
]]></description>
		<link>http://blog.thegardenslug.com/2010/02/02/the-garden-slug-custom-made-ang-pow/</link>
			</item>
	<item>
		<title>The day we hung up our aprons</title>
		<description><![CDATA[Sans lucky draws &#038; door gifts, this is how we celebrate our annual D&#038;D (dinner &#038; drink &#8211; no dance!)
Rule #1: A well-stocked fridge of alcohol thirst-quenching beverages is a must.

Jian Yun made a très chic starter of rock melon wrapped w/ parma ham

Wei Yang made an awesome egg-drop soup. You will be seeing this [...]]]></description>
		<link>http://blog.thegardenslug.com/2010/02/02/the-day-we-hung-up-our-aprons/</link>
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