We’ve had a fabulous Christmas so far! Why? Because our little place is all booked up, and the plates come back clean – not a morsel left behind.
Tomorrow night we pop the champagne (thanks Lisa!) and pat ourselves on the back. It feels like months… it’s hard to believe we’ve only been open for two weeks. And we finally close shop to take a day off on Tuesday (26 Dec).
Meanwhile, busy yourself with our New Year’s Day menu. Spam everyone you know! hehehe…
Merry Christmas 🙂